Providing children with healthy school meals has always been important. Perhaps never more so with the public gaze firmly upon the nutritional standards of each and every meal.
Now, with positive Government backing and investment, the opportunity to provide balanced, healthy school meals is within reach. If correctly managed and introduced...
To encourage this, Falcon Foodservice Equipment and Williams Refrigeration are working closely with industry consultants to alter school catering facilities to meet the standards set out in the ‘Turning the Tables’ report.
To see how your school can offer nutritional meals within budget please download our short guide using the link below.
To request and copy or to arrange a free site survey, email: schools@falconfoodservice.com
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| Taking The Initiative - Helping You Make Healthier Schools Meals |
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 To download the Brief Guide to Making Healthier School Meals click here (1.5 Mb PDF)
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